There was an error processing your submission. Well first I used 2 cans of crabmeat, tripled the mustard, crackers and...
Spread egg mixture on top of each fish portion and sprinkle with paprika. I love it! Sign up for the Recipe of the Day newsletter to receive editor-picked recipes, tips and videos delivered to your inbox daily. Serving Size: Spread Mayonnaise on flounder.
Most helpful critical review w 325 61. Haddock, cod, and pollock are all good choices. Close Nutrition Info. Sign up. There was an error processing your submission.
Alterations to the crab mixture: US Metric. In a medium skillet, melt the butter and saute the onions, garlic, parsley and peppers until soft.Delicious Crab-Stuffed Flounder - A Special Treat!｜Lisa's Home Cooking EP16｜Shore Edition
In a medium bowl, combine the crab meat with the chopped green bell pepper, pimiento, mustard, Worcestershire sauce, salt, pepper, Old Bay, cayenne pepper, and crushed crackers. Sprinkle top of fish with salt, black pepper and paprika. Close Report this post?
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They're not big fish eaters either! Must-Try Instant Pot Recipes.
Our Guide to the Best Coffeemakers. Ok, Got It!