My review. Leave the skin that has now sagged to the bottom of each individual bowl intact. Now playing: I love it.
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May 1, 2017 May 2, 2017. Hot Ginger Milk. Double Skin Milk. Done or Cancel. The wok will be used as a steamer. Subscribe to: Prep 5 m Cook 20 m Ready In 25 m Pour milk into 2 bowls; cover with aluminum foil. Full nutrition.
Share this: US Metric. Close board name. Try to remove any foam on the top as this hinders the skin being able to be formed properly. By continuing to use this website, you agree to their use. Repeat this step 4-6 times, until you see that the mixture has coagulated. You might also like. Place the steamer over boiling water.
The skin will float to the top. It is smooth and creamy and perfect for a sweet tooth.
Email required Address never made public. Using a pair of chopsticks, nudge an edge of the skin until it separates partially from the bowl.
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